Due to the nature of our establishments ever changing menu, items photographed for this website may not be available at the time of your visit.

Our Menu

To this day, Pachamama's has kept on the cutting edge of the culinary arts with national acclaim and numerous accolades. We strive to offer Lawrence and the entire Midwest region the quintessential dining experience. Our continued commitment to using locally sourced produce and artisanal items when possible, has translated into seasonal menus of exceptional quality paired with sublime simplicity.

... Don't forget our Wine Tastings every Friday night from 6 PM to 8 PM. Come sample wine & appetizers at the Star Bar in a casual and relaxed setting.

Ingredients

We thank all of the regional farmers and producers who make our life so much easier and enjoyable.

Most Recent

Pachamama's Valentine's Day 'Love Bites' ~ $60

Hors d’Oeuvre
Oyster Hushpuppy, Herbsaint-Caviar Aioli

Kenwood Yulupa Brut N.V.

Sweet Crab and Fragrant Pork Dumplings
House Pickles, Hot Mustard Sauce, Galangal-Tarragon Dipping Sauce

Schloss Saarstein Riesling, Qualitatswein, Mosel-Saar-Ruwer

Spice Market Roasted Winter Vegetable Salad
Toasted Sesame Battard, Whipped Goat Butter, Avocado, Labne, Sumac

Kanu Chenin Blanc, Stellenbosch S.A. 2008

Fromage Blanc Sorbet-Ginger Float

Choice of

Hazelnut Crusted Diver Scallops
Spaghetti Squash Griddle Cakes, Shiitake Chips, Pomegranate Sabayon

Foris, Pinot Noir, Oregon 2007 or Tapestry Unoaked Chardonnay, McLaren Vale, 2008

Or

Wood Roasted Duck Breast
Aligot Potatoes, Grilled Fennel-Apple Confit, Roasted Garlic-Parsley Pistou

Los Rocas Garnacha, San Alejandro Catatayud Sp. 2007

Or

Syrah Poached Tenderloin of Beef
Porcini Risotto, Cavalo Nero, Lemon-Truffle Butter

Barrel 27, ‘Right Hand Man.’ Syrah, Central Coast, 2007

Raspberry Liquid Caramel-Dark Chocolate Sphere
Fudge Brownie, Honeycomb Brittle, Rosemary Anglaise

Benjamin Tawny “Port” Australia

$60 per person includes complimentary glass of sparkling wine
-$15 for Full Wine Pairings
Tax and gratuity not included
Call for reservations 785.841.0990

L’ETRANGER ~ $8

chartreuse, dark rum & phallernum with a lemon twist.

THE GRAPE RECESSION ~ $10

ciroc, lillet blanc, verjus & muddled grapes.

BERRY STAIN ~ $8

blueberry-vanilla infused vodka, açai berry juice, squeeze of lemon.

MANHATTAN SCARF ~ $8

figgy bourbon, sweet vermouth, bitters & a cinnamon stick, served up or on the rocks.