Due to the nature of our establishments ever changing menu, items photographed for this website may not be available at the time of your visit.
Star Bar
Crispy Crab Spring RollsMicro Herb-Almond Salad, Sweet Chili Aioli | $5 |
Artisanal Cheese PlateHand-Picked Cheese, Traditional Accompaniments | $5 |
Guinness Battered MushroomsGarlicky Buttermilk Blue Cheese | $5 |
Lemon-Fava Bean HummusMarinated Olives, Feta, Pickled Onion, Grilled Pita | $5 |
Hearts of Romaine CaesarLemon Parmesan Dressing, Crostini, | $5 |
Pomme FritesTruffle Aioli, House BBQ, Sunflower-Arugula Pesto | $5 |
Star Bar BurgerAged White Cheddar, Chambord-Onion Jam, House Pickle Relish, Toasted Poppy Seed Kaiser | $7 |
Steamed Ginger BunPulled BBQ Kurobuta Pork, Kim Chi Slaw, Cucumber | $7 |
Pachamama's Sourdough "Club"Crispy Portobello, Serrano Ham, Roasted Red Pepper, Cambozola, Tarragon Horseradish Spread | $7 |
Chef’s Inspiration of the DaySomething Fitting and Original | $8 |
Beer Battered Fish and ChipsCitrus Tartar Sauce, Caramelized Onion-Malt Vinegar | $8 |
Wood Fired FlatbreadSmoked Mozzarella, Garlic Chicken SAusage, Sundried Tomato, Oregano | $8 |
Spaghetti and MeatballsHouse-made Meatballs, Marinara, Parmesan, Garlic Toast | $8 |
