Roasted Beet-Goat Cheese Mousse

Candied Marcona Almonds, Celery Heart, Minus-8 Vinaigrette

$8

Walleye “Fish and Chips”

Horseradish Creamed Lady Cabbage, Malt Vinegar-Hazelnut Aioli, Shiitake Chips

$9

Curried Apple Smoked Oxtail

Coconut Brioche French Toast, Crispy Bacon, Radish Sprouts

$11

Dilled Cream-Filled Potato Rosti

Marinated White Anchovy, Smoked Apple Butter, Grilled Rye Panzanella

$8

Shrimp and Crab Bolognese

Spaghetti, Shirred Hen Egg, Sherried Shellfish Broth

$9/$16

Crispy Manchego Stuffed Lamb Meatballs

Porcini Risotto, Minted Orange, Oil Cured Olive Salad

$10

Pachamama's Salad

Wakarusa Greens, Crispy Shallots, Toasted Almonds, Hearts of Palm
with choice of Creamy Mayfair or White Balsamic Vinaigrette

$5

Pan Seared Diver Scallops

Shiitake-Field Pea Tart, Spice Poached Pear, Basil, Truffle Chestnut Sauce

$27

Spinach Pesto Roasted Duck Breast

Butternut Squash Soufflé, Grilled Cabbage, Persimmon Chutney

$26

Winter Ale Braised Veal Osso Bucco

Herb Buttermilk Dumplings, Braised Vegetables, Black Berry Butter

$26

Phyllo Wrapped Winter Vegetables

Potato-Lentil Purée, Fall Harvest Pickles, Sesame Salt, Greek Yogurt

$24

Slow Smoked Heritage Pork Shoulder

Crispy Cheddar-Apple Grits, Creamy Braised Collards, Pickled Onions

$25

Grilled Beef Tenderloin

Scallion-Bacon Gnocchi, Greens, White Cheddar Mornay

$27

Mixed Grill of the Evening

Ask Your Server for Details

Market Price

Entrée Special

Ask Server for Details

Market Price

Potato & Lentil Purée with Labneh

$4

Flash Fried Collards with Parmesan

$4

Braised Winter Vegetables with Gremolata

$4

Spaghetti with Parmesan and Black Pepper

$4

Pommes Frites

Truffle Fondue, Dijonaise, Sauce Vert

$5

Goatsbeard Farm Fresh Chevre & Grilled Lilly Pizza

Roasted Garlic, Serrano Ham, Oregano Sea Salt and Crushed Chipotle on Side

$9

Bone Marrow Crostini

Gorgonzola, Avocado, Radish, Maldon Salt, Truffle Honey

$7

Star Bar Burgers

*Aged White Cheddar, Chambord-Onion Jam
*Gorgonzola, Wheat Beer BBQ, Onion Ring
*Emmenthaller, Applewood Smoked Bacon, Portabella Mushroom
*Pineapple, Smoked Mozz, Pickled Beets, Fried Egg, Lime Aioli

$8/$9

Buttermilk-Fried Duck Confit

Blue-Cheese Whipped Potatoes, Arugula, Pear & Tart Cherry Chutney

$11

Eggplant Parmesan Panini

House Fresh Mozz, Rosemary Aioli, Crushed Favas, Pickled Onion, Sourdough

$7

Chef’s Inspiration of the Day

Your server will explain

$Mkt

Smoked Pork Belly Buns

Ginger BBQ Mayo, Quick Pickles

$8

Roasted Cauliflower Soup

5-Minute Egg, Brown Butter Apples, Curried Black Walnuts

$5

Green Dirt Farm Sheep’s Milk Cheese

Mustard Seed Conserve, Walnut-Raisin Toast

1/$5 or 3/$12

Crispy Crab Spring Roll

Gathered Greens, Toasted Almonds, Sweet Chile Aioli

$6

House Lamb Sausage Wrap

Minted-Jalapeño Labne, Spinach, Roasted Peppers, Olives

$7

Mushroom Torte

Warm Soy Vinaigrette

$7