Due to the nature of our establishments ever changing menu, items photographed for this website may not be available at the time of your visit.

Starters

Roasted Beet-Goat Cheese Mousse

Candied Marcona Almonds, Celery Heart, Minus-8 Vinaigrette

$8

Walleye “Fish and Chips”

Horseradish Creamed Lady Cabbage, Malt Vinegar-Hazelnut Aioli, Shiitake Chips

$9

Curried Apple Smoked Oxtail

Coconut Brioche French Toast, Crispy Bacon, Radish Sprouts

$11

Dilled Cream-Filled Potato Rosti

Marinated White Anchovy, Smoked Apple Butter, Grilled Rye Panzanella

$8

Shrimp and Crab Bolognese

Spaghetti, Shirred Hen Egg, Sherried Shellfish Broth

$9/$16

Crispy Manchego Stuffed Lamb Meatballs

Porcini Risotto, Minted Orange, Oil Cured Olive Salad

$10

Pachamama's Salad

Wakarusa Greens, Crispy Shallots, Toasted Almonds, Hearts of Palm
with choice of Creamy Mayfair or White Balsamic Vinaigrette

$5

Mains

Pan Seared Diver Scallops

Shiitake-Field Pea Tart, Spice Poached Pear, Basil, Truffle Chestnut Sauce

$27

Spinach Pesto Roasted Duck Breast

Butternut Squash Soufflé, Grilled Cabbage, Persimmon Chutney

$26

Winter Ale Braised Veal Osso Bucco

Herb Buttermilk Dumplings, Braised Vegetables, Black Berry Butter

$26

Phyllo Wrapped Winter Vegetables

Potato-Lentil Purée, Fall Harvest Pickles, Sesame Salt, Greek Yogurt

$24

Slow Smoked Heritage Pork Shoulder

Crispy Cheddar-Apple Grits, Creamy Braised Collards, Pickled Onions

$25

Grilled Beef Tenderloin

Scallion-Bacon Gnocchi, Greens, White Cheddar Mornay

$27

Mixed Grill of the Evening

Ask Your Server for Details

Market Price

Entrée Special

Ask Server for Details

Market Price

Sides

Potato & Lentil Purée with Labneh

$4

Flash Fried Collards with Parmesan

$4

Braised Winter Vegetables with Gremolata

$4

Spaghetti with Parmesan and Black Pepper

$4

Market Menu

Pommes Frites

Truffle Fondue, Dijonaise, House BBQ

$5

5-Cheese Pizza

House Fresh Mozzarella, Provolone, Ricotta, Parmesan, Manchego, Fried Sage
Sea Salt and Crushed Chipotle on Side

$9

Southern Fried Quail

Baked Apples, Micro Salad, Blue Cheese Dipping Sauce

$11

Star Bar Burgers

*Aged White Cheddar, Chambord-Onion Jam
*Gorgonzola, Wheat Beer BBQ, Onion Ring
*Emmenthaller, Applewood Smoked Bacon, Portabella Mushroom
*Pineapple, Smoked Mozz, Pickled Beets, Fried Egg, Lime Aioli

$8/$9

Turkey-Serrano Ham Schnitzel Sandwich

Spicy Toasted Garlic Mayo, Cranberry Relish, Arugula, Sourdough

$7

Pressed Garden Vegetable Wrap

Cucumber, Tomato, Peas, Fried Onion, Sunflower Seeds, Sprouts, Basil Quark

$7

Chef’s Inspiration of the Day

Your server will explain

$Mkt

Wakarusa Mushroom “Egg Drop” Soup

Crispy Wontons, Shaved Radish

$5

Green Dirt Bossa Nova Cheese

Leeks Vinaigrette, Lentils, Shiitake Chips, Pickled Onion

$6

Crispy Crab Spring Roll

Gathered Greens, Toasted Almonds, Sweet Chile Aioli

$6

Artisan Cheese Plate

Hand Picked Cheese, Traditional Accompaniments

1/ $ 5, 3/ $ 12

Mushroom Torte

Warm Soy Vinaigrette

$7